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Aachi Biryani Masala, 50g

Item number: 8906021120296
US$3.99 US$2.49
  • Saute 200g Onion in 200g edible oil in a pressure cooker.
  • Add 3 tomatoes, 200g curd, 1 spoon lemon juice, 50g Aachi Biryani Masala, 1kg either mutton or chicken or 500g vegetable and saute for 10 minutes.
  • Add necessary water, 1kg Biriyani Rice, salt to taste, coriander/mint leaves and cook till whistle.
  • After 15 minutes tasty biryani is ready to serve.
Rating: 4.6666666666667 stars
3 votes